Insights from A Restaurant Career Drop-Out
After ten years in restaurants, this cook left the kitchen during Covid, and he’s got some insights on how to get others to stay.
Article Archive:
Call Your Reps: $25bil Not Enough to Save Restaurants
The RESTAURANTS Act of 2020 is now part of the HEROES Act 2.0, please act now to help the industry!
Why Does Washington Ignore Restaurants?
Why doesn’t Washington give a damn about the restaurant industry and its workers?
Election 2020, Time to Trash Selfishness
The election and the pandemic will eventually pass, but America still needs a serious attitude adjustment for a better future.
Why I Joined the #FairKitchens Movement
In honor of CulEpi Contributor Michael Gulotta being named a Semi-Finalist for James Beard Best Chef: South, here’s his article on why he supports fair kitchens. Congrats Chef, we’re rooting for you to win!
‘OutSmart’ing Sexual Violence in NYC’s Nightlife
Across the country, nightlife venues deal with violence on a regular basis. One NYC organization is helping them turn the tables on this pervasive problem.
The Rationale Behind PX+Festival: Celebrate, Collaborate, Change
PX+ Festival: A chance to talk honestly about how hospitable the hospitality business really is.
